Steps to Prepare Favorite Banga Soup

Banga Soup.

Banga Soup

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, banga soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banga Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Banga Soup is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook banga soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banga Soup:

  1. {Make ready 10 cups of extracted palm nut juice.
  2. {Prepare 1 tbsp of banga spice.
  3. {Prepare 1 kg of soft chicken.
  4. {Take 4 of knorr cube.
  5. {Take to taste of salt.
  6. {Prepare 6 of fresh pepper blended.
  7. {Make ready 1 of bulb onions.
  8. {Take 2 tbsp of blended crayfish.

Steps to make Banga Soup:

  1. Pour palm nut juice in a pot parboil allow it cook till the excess water is dried up and soup is getting thick.
  2. Add in chicken spice with salt, onions, pepper and knorr cube and cover the pot and allow it cook till chicken is tender.
  3. Add banga spice and stir and allow it simmer on low heat for 7mins the turn off heat..
  4. Serve with eba or white rice.

So that's going to wrap this up with this exceptional food banga soup recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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